The Dalby's

The Dalby's

Tuesday, March 26, 2013

REDROBIN

Basically, we got dinner for 2 for freezies.
The new Gainesville Red Robin was having some training event.
Naturally we went all out,
Bring on the bottomless lemonades and a mint shake!
(along with some de-lic burger)
happthankyoumoreplease



Happy 23---to me!

I'm 23.
I know.
It's a big deal.
For some reason 23 didn't feel much different this year.
I don't like that idea.
I like holidays.
Especially merryhappyjulianuaryBIRTHDAYdays.
We need to borrow someone's kids, or make some, or adopt some, or somethin' to keep this birthday spirit alive.

I'm not getting any younger.

BUT
23 was great.
This should sum it up:
roadtrip+taylor+cheesecake factory+fort flagler+beach+a burrito from lime+a single candle+some presents

ilove23.
 *ps. don't judge the sans makeup. it was a beachday*




 

20 millionbajillionzillion Random Picture Posts

So I might be having a crazy semester:

1. I'm 3/4 into my Accelerated nursing program.
           (Can I get an AMEN?)

2.  I started a new job in my spare time.
               Ha. Right? I know.
               I love it though.
                 I work in the PACU.

3. I'm Relief Society Secretary.

4.  I'm also a wife.

5. Does there need to be a 5? No.no.no.nomoreplease.

Anyway, here's the next bajillion babyposts about what has happened between December thru March. Ha.
...besides just 1/4 of 2013



Circa random gymnastics datenight.
We thought we were cuter than that scene. Obvi.

Tuesday, January 8, 2013

Baking

I did a lot of baking/cooking/everything kitchen when I went home
It was wonderful
My family handled my homemaking madness so well:
Here's to penuche, nutella fudge, sugar cookies, saltine toffee, meatloaf, chicken orzo, etc,etc.
Oh.i.sure.miss.it.


Cinnamon Rolls

Let's talk Cinnamon Rolls.
Shmaybe I make them every Christmas.
Shmaybe I use my Aunt Debbie's amazing recipe.
Shmaybe this year I branched out.
Shmaybe I used brown sugar instead of white.
And Shmaybe they.turned.out.fabulous.
nojoke.
the best batch i have yet to make.
it made me happy
and really lethargic
(seriously, i ate one, sat on the couch, and passed out for a few hours)
totallyworthit




my sisters and I sprinkling the goodies

 Taylor butterin' them buns for the oven. 


delic.

Monday, January 7, 2013

The Gum Wall

I've lived in Seattle most my life...and I had never been to the Gum Wall
Supposedly it's been there for.ev.er,
 but recently it's been popping up in people's FB pages left and right.
Who knew?
So I knew I wanted to visit when I flew home for Christmas this year.
Turns out my brother hadn't been either and had been eyeing it.
Turns out it's in a mini-alley near Pike Place.
We loved it.
It was a germaphobe nightmare.
In a sick sense, I was tempted to lick it.
...but not really.
really.






Happy New Year!

We party hard.
We celebrated with our traditional homemade nachos,
(Taylor made them and they were divine)


Sparkling cider
(my fav)
And a Walking Dead marathon. 
(maybe we all got a little too addicted...)
AND we each wrote a list of 5 "resolutions" 
We went around the room and rattled off ours 1-by-1
What a fun experience!
It was wonderful seeing what my family's plans/goals/dreams are for 2013!
Hurraay for 2013!
In a general sense, I think we all opted for some health, wealth, and knowledge...
...and lack of a zombie apocalypse.
(better safe than sorry.)